UKACHUKWU, Chidinma; UDEBUANI, Angela Chika; UGWU , Tochukwu Nicholas. Comparative studies on exposure of edible vegetables to spent engine oil and PAH components. Sustinere: Journal of Environment and Sustainability, [S. l.], v. 7, n. 1, p. 65–80, 2023. DOI: 10.22515/sustinerejes.v7i1.282. Disponível em: https://sustinerejes.com/index.php/a/article/view/282. Acesso em: 4 jul. 2024.