Sustainability practices among Indonesian oil palm smallholders
Article Sidebar
Published:
Sep 21, 2019
Keywords:
oil palm, ISPO, economic, social, environment
Main Article Content
Abstract
Indonesia is the largest oil palm producing country in the world. The increases of plantation area and oil palm production in Indonesia are feared to have negative impacts on environment. As an effort to overcome it, Indonesian Government made a certification called Indonesian Sustainable Palm Oil (ISPO). This research was carried out in plasma plantations in Siak Regency, Riau, Indonesia. The purpose of this study is to determine characteristics of smallholders and application of sustainability aspects in facing ISPO standardization. Results showed that average sample of smallholders who was men, in their productive age, had received 9-year compulsory education program, and had more than 10-year farming experience. Application of economic aspect is in "Very Good" category with a score of 4.80. Application of economic aspect is in "Fairly Good" category with a score of 2.31. The application of environmental aspect is in "Fairly Good" category with a score of 2.77. The application of aspects is not maximal because there are several indicators of ISPO that have not been implemented by the smallholders.
Article Details
How to Cite
Pandiangan, S. V., & Ernah, E. (2019). Sustainability practices among Indonesian oil palm smallholders. Sustinere: Journal of Environment and Sustainability, 3(2), 89–104. https://doi.org/10.22515/sustinere.jes.v3i2.78
Section
Articles
References
Abdurrahman. (2006). Kinerja Sistem Lumpur Aktif pada Pengolahan Limbah Cair Laundry. Institut Teknologi Adhi Tama Surabaya.
Agustina, D., Hariyadi, H., & Saharuddin, S. (2014). Analisis Lingkungan Sosial Ekonomi Pengelolaan Perkebunan Kelapa Sawit Berkelanjutan Berdasarkan Kriteria ISPO. Jurnal Pengelolaan Sumberdaya Alam Dan Lingkungan, 4(1), 43.
Arikunto, S. (2012). Prosedur Penelitian Suatu Pendekatan Praktik. Jakarta: Rineka Cipta.
BPDP. (2018). Sudah 413 Pelaku Usaha Sawit Bersertifikat ISPO. Retrieved March 15, 1BC, from https://www.bpdp.or.id/id/sawit-berkelanjutan/sudah-413-pelaku-usaha-sawit-bersertifikat-ispo/
Direktorat Jendral Perkebunan. 2016. Statistik Perkebunan Indonesia Tahun 2015-2017. Jakarta: Ditjenbun
Ernah, Parvathi, P., & Waibel, H. (2016). Adoption of Sustainable Palm Oil Practices by Indonesian Smallholders Farmers. Journal of Southeast Asian Economics, 33(3).
Fadillah, M. (2018). Prinsip Indonesian Sustainable Palm Oil (ISPO) dalam Pengelolaan Usaha Kebun Kelapa Sawit Swadaya di Kecamatan Serangpanjang, Kabupaten Subang, Jawa Barat. Universitas Padjadjaran.
Fuadah, D. T., & Ernah. (2018). Pengelolaan Perkebunan Kelapa Sawit Berdasarkan Prinsip ISPO di PTPN VIII Cikasungka, Jawa Barat. Jurnal Ilmu Pertanian Indonesia (JIPI), 23(3), 190–195.
Hakim, Memet. 2013. Kelapa Sawit Teknis Agronomis dan Managemen. Jakarta: Media Perkebunan.
Hanafie, Rita. 2010. Pengantar Ekonomi Pertanian. Yogyakarta: CV Andi Offset.
Hurlock. 2003, Psikologi Perkembangan Suatu Pendekatan Sepanjang Rentang Kehidupan. Erlangga: Jakarta.
Ibrahim, Rusli. 2001. Pembinaan Perilaku Sosial Melalui Penjas. Jakarta: Ditjen Dikdasmen, Depdiknas.
Kadarusman, Y. B., & Herabadi, A. G. (2018). Improving Sustainable Development Within Indonesian Palm Oil: The Importance of the Reward System. Sustainable Development, 26(4), 422–434.
ISPO. 2015. Accessed from http://www.ispo-org.or.id/index.php?option=com_content&view=article&id=51&Itemid=209&lang=ina on July, 28th 2018 at 19.21
Kementerian Pertanian. (2015). Sistem Sertifikasi Kelapa Sawit Berkelanjutan Indonesia (ISPO). Retrieved from http://perundangan.pertanian.go.id/admin/file/Permentan 11-2015 ISPO.pdf.
Lestari, E. E., Hutabarat, S., & Dewi, N. (2015). Studi Komparatif Perkebunan Kelapa Sawit Rakyat Pola Plasma dan Pola Swadaya dalam Menghadapi Sertifikasi RSPO. Sorot, 10(1), 81–98.
Lim, C., & Biswas, W. K. (2019). Sustainability Assessment For Crude Palm Oil Production In Malaysia Using the Palm Oil Sustainability Assessment Framework. Sustainable Development, 11(3), 792.
Mawardati. 2010. Di Balik Rimbunnya Kelapa Sawit Rakyat. Unpad Press: Bandung.
Morse, S., McNamara, N., Acholo, M., & Okwoli, B. (2001). Sustainability Indicators: the Problem of Integration. Sustainable Development, 9(1), 1–15.
Mubyarto 1989, Pengantar Ekonomi Pertanian, Jakarta: Edisi Ke-tiga, LP3S.
Rivai, Rudy Sunarja dan Iwan Setiajie Anugrah. 2011. Konsep dan Implementasi Pembangunan Pertanian Berkelanjutan di Indonesia. Jurnal Forum Penelitian Agro Ekonomi. 29(1).
Samuelson, Paul & William Nordhaus. 2003. Ilmu Makro Ekonomi. Jakarta: PT Media Global Edukasi
Serageldine, Ismail. 1996. Sustainibility and the Wealth of Nations. Acessed from http://documents.worldbank.org/curated/en/839711468741391920/pdf/multi0page.pdf [29 Juli 2018]
Sibarani, D. Y., Tumiar, S. H., & Dewi, N. (2015). Prospek dan Tantangan Petani Kelapa Sawit Swadaya Di Desa Air Hitam Kecamatan Ukui Kabupaten Pelalawan Dalam Menghadapi Sertifikasi ISPO. Jurnal Online Mahasiswa Fakultas Pertanian Universitas Riau, 2(1), 1–15.
Soegianto, Agoes. 2010. Ilmu Lingkungan, Sarana Menuju Masyarakat Berkelanjutan. Surabaya: Airlangga University Press.
Sudrajat, Santun Sitorus, Undang Kurnia, dan Subardja. 2007. Model Pengelolaan Perkebunan Kelapa Sawit Plasma Berkelanjutan (Studi Kasus PIR Perkebunan Plasma Sei Pagar, PTP Nusantara V Kabupaten Kampar Provinsi Riau). [Theses]. Bogor: Institut Pertanian Bogor.
Sugiyono. (2017). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta.
Sukirno, Sadono. 2013. Mikroeknomi Teori Pengantar. Jakarta: PT Raja Grafindo Persada
Supardi, Imam. 2003. Lingkungan Hidup dan Kelestariannya. Bandung: PT. Alumni
Widodo, S., Isnanto, R., & Hidayatno, A. (2009). Segmentasi Citra Menggunakan Teknik Pemetaan Warna (Color Mapping) dengan Bahasa Pemrograman Delphi. Universitas Diponegoro.
Agustina, D., Hariyadi, H., & Saharuddin, S. (2014). Analisis Lingkungan Sosial Ekonomi Pengelolaan Perkebunan Kelapa Sawit Berkelanjutan Berdasarkan Kriteria ISPO. Jurnal Pengelolaan Sumberdaya Alam Dan Lingkungan, 4(1), 43.
Arikunto, S. (2012). Prosedur Penelitian Suatu Pendekatan Praktik. Jakarta: Rineka Cipta.
BPDP. (2018). Sudah 413 Pelaku Usaha Sawit Bersertifikat ISPO. Retrieved March 15, 1BC, from https://www.bpdp.or.id/id/sawit-berkelanjutan/sudah-413-pelaku-usaha-sawit-bersertifikat-ispo/
Direktorat Jendral Perkebunan. 2016. Statistik Perkebunan Indonesia Tahun 2015-2017. Jakarta: Ditjenbun
Ernah, Parvathi, P., & Waibel, H. (2016). Adoption of Sustainable Palm Oil Practices by Indonesian Smallholders Farmers. Journal of Southeast Asian Economics, 33(3).
Fadillah, M. (2018). Prinsip Indonesian Sustainable Palm Oil (ISPO) dalam Pengelolaan Usaha Kebun Kelapa Sawit Swadaya di Kecamatan Serangpanjang, Kabupaten Subang, Jawa Barat. Universitas Padjadjaran.
Fuadah, D. T., & Ernah. (2018). Pengelolaan Perkebunan Kelapa Sawit Berdasarkan Prinsip ISPO di PTPN VIII Cikasungka, Jawa Barat. Jurnal Ilmu Pertanian Indonesia (JIPI), 23(3), 190–195.
Hakim, Memet. 2013. Kelapa Sawit Teknis Agronomis dan Managemen. Jakarta: Media Perkebunan.
Hanafie, Rita. 2010. Pengantar Ekonomi Pertanian. Yogyakarta: CV Andi Offset.
Hurlock. 2003, Psikologi Perkembangan Suatu Pendekatan Sepanjang Rentang Kehidupan. Erlangga: Jakarta.
Ibrahim, Rusli. 2001. Pembinaan Perilaku Sosial Melalui Penjas. Jakarta: Ditjen Dikdasmen, Depdiknas.
Kadarusman, Y. B., & Herabadi, A. G. (2018). Improving Sustainable Development Within Indonesian Palm Oil: The Importance of the Reward System. Sustainable Development, 26(4), 422–434.
ISPO. 2015. Accessed from http://www.ispo-org.or.id/index.php?option=com_content&view=article&id=51&Itemid=209&lang=ina on July, 28th 2018 at 19.21
Kementerian Pertanian. (2015). Sistem Sertifikasi Kelapa Sawit Berkelanjutan Indonesia (ISPO). Retrieved from http://perundangan.pertanian.go.id/admin/file/Permentan 11-2015 ISPO.pdf.
Lestari, E. E., Hutabarat, S., & Dewi, N. (2015). Studi Komparatif Perkebunan Kelapa Sawit Rakyat Pola Plasma dan Pola Swadaya dalam Menghadapi Sertifikasi RSPO. Sorot, 10(1), 81–98.
Lim, C., & Biswas, W. K. (2019). Sustainability Assessment For Crude Palm Oil Production In Malaysia Using the Palm Oil Sustainability Assessment Framework. Sustainable Development, 11(3), 792.
Mawardati. 2010. Di Balik Rimbunnya Kelapa Sawit Rakyat. Unpad Press: Bandung.
Morse, S., McNamara, N., Acholo, M., & Okwoli, B. (2001). Sustainability Indicators: the Problem of Integration. Sustainable Development, 9(1), 1–15.
Mubyarto 1989, Pengantar Ekonomi Pertanian, Jakarta: Edisi Ke-tiga, LP3S.
Rivai, Rudy Sunarja dan Iwan Setiajie Anugrah. 2011. Konsep dan Implementasi Pembangunan Pertanian Berkelanjutan di Indonesia. Jurnal Forum Penelitian Agro Ekonomi. 29(1).
Samuelson, Paul & William Nordhaus. 2003. Ilmu Makro Ekonomi. Jakarta: PT Media Global Edukasi
Serageldine, Ismail. 1996. Sustainibility and the Wealth of Nations. Acessed from http://documents.worldbank.org/curated/en/839711468741391920/pdf/multi0page.pdf [29 Juli 2018]
Sibarani, D. Y., Tumiar, S. H., & Dewi, N. (2015). Prospek dan Tantangan Petani Kelapa Sawit Swadaya Di Desa Air Hitam Kecamatan Ukui Kabupaten Pelalawan Dalam Menghadapi Sertifikasi ISPO. Jurnal Online Mahasiswa Fakultas Pertanian Universitas Riau, 2(1), 1–15.
Soegianto, Agoes. 2010. Ilmu Lingkungan, Sarana Menuju Masyarakat Berkelanjutan. Surabaya: Airlangga University Press.
Sudrajat, Santun Sitorus, Undang Kurnia, dan Subardja. 2007. Model Pengelolaan Perkebunan Kelapa Sawit Plasma Berkelanjutan (Studi Kasus PIR Perkebunan Plasma Sei Pagar, PTP Nusantara V Kabupaten Kampar Provinsi Riau). [Theses]. Bogor: Institut Pertanian Bogor.
Sugiyono. (2017). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta.
Sukirno, Sadono. 2013. Mikroeknomi Teori Pengantar. Jakarta: PT Raja Grafindo Persada
Supardi, Imam. 2003. Lingkungan Hidup dan Kelestariannya. Bandung: PT. Alumni
Widodo, S., Isnanto, R., & Hidayatno, A. (2009). Segmentasi Citra Menggunakan Teknik Pemetaan Warna (Color Mapping) dengan Bahasa Pemrograman Delphi. Universitas Diponegoro.